With the cost of food and lunches rising sharply, many employees are now spending over $100 per week on work lunches, up from about $88 just a year earlier. This surge is pushing workers—especially younger staff—to skip meals, leading… How Employee Meals Impact Company Culture and Morale
In today’s environment, employee retention has become a top concern for companies of all sizes. The cost of losing a valued employee and replacing them can be steep—both in terms of money and workplace morale.… Can Better Lunches Improve Employee Retention?
In today’s competitive workplace, every edge matters. One under-used yet powerful strategy is optimising what employees eat at work. Offering healthy office meals isn’t just a wellness perk—it can be a direct boost to workplace… How Healthy Office Meals Boost Workplace Productivity
With the cost of food and lunches rising sharply, many employees are now spending over $100 per week on work lunches, up from about $88 just a year earlier. This surge is pushing workers—especially younger staff—to skip meals, leading… 7 Benefits of Offering Subsidized Meals to Employees